| タイトル | Amino Acid Stability in the Early Oceans |
| 本文（外部サイト） | http://hdl.handle.net/2060/20150018102 |
| 著者（英） | Bada, J. L.; Parker, E. T.; Brinton, K. L.; Dworkin, J. P.; Burton, A. S.; Glavin, D. P. |
| 著者所属（英） | NASA Goddard Space Flight Center |
| 発行日 | 2015-06-15 |
| 言語 | eng |
| 内容記述 | It is likely that a variety of amino acids existed in the early oceans of the Earth at the time of the origin and early evolution of life. "Primordial soup", hydrothermal vent, and meteorite based processes could have contributed to such an inventory. Several "protein" amino acids were likely present, however, based on prebiotic synthesis experiments and carbonaceous meteorite studies, non-protein amino acids, which are rare on Earth today, were likely the most abundant. An important uncertainty is the length of time these amino acids could have persisted before their destruction by abiotic and biotic processes. Prior to life, amino acid concentrations in the oceans were likely regulated by circulation through hydro-thermal vents. Today, the entire ocean circulates through vent systems every 10(exp 7) years. On the early Earth, this value was likely smaller due to higher heat flow and thus marine amino acid life-time would have been shorter. After life, amino acids in the oceans could have been assimilated by primitive organisms. |
| NASA分類 | Exobiology |
| レポートNO | GSFC-E-DAA-TN26239 |
| 権利 | Copyright, Distribution as joint owner in the copyright |
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