タイトル | Comparison of Sample and Detection Quantification Methods for Salmonella Enterica from Produce |
本文(外部サイト) | http://hdl.handle.net/2060/20140010396 |
著者(英) | Dixit, A.; Richards, J. T.; Parrish, C., II; Spencer, L. M.; Khodadad, C.; Birmele, M.; Wheeler, Raymond; Larson, B.; Hummerick, M. P. |
著者所属(英) | NASA Kennedy Space Center |
発行日 | 2014-05-20 |
言語 | eng |
内容記述 | The purpose of this study was to identify and optimize fast and reliable sampling and detection methods for the identification of pathogens that may be present on produce grown in small vegetable production units on the International Space Station (ISS), thus a field setting. Microbiological testing is necessary before astronauts are allowed to consume produce grown on ISS where currently there are two vegetable production units deployed, Lada and Veggie. |
NASA分類 | Life Sciences (General) |
レポートNO | KSC-E-DAA-TN14974 |
権利 | Copyright, Distribution as joint owner in the copyright |
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